DETAILED NOTES ON DAGING AYAM

Staying a Hainanese myself, I usually eat this Once i was growing up. My mother has this extremely soft-place for this dish, Potentially, since it is the one Hainanese dish which she can whip up flawlessly. Tee hee hee!seven. Celupkan bakso ayam yang sudah dibentuk ke dalam air panas. Ulangi proses serupa pada sisa adonan hingga habis.Soak the drie